Site du marathon des Yvelines
COURSE AND ORGANIZATION OF THE MARATHON

Download the plan of the course

  • SUPPLIES :
  • Every 5 km (dry water, sugar, OVERSTIM.s ©, fruits, gingerbread...). The course mainly borrows the drill domanial of Rambouillet and we have the obligation to leave the perfectly clean places after the race. For this reason we do not use any more individual bottles with the supplies, because the majority of the runners transfer them onto several hundred meters what raises difficulties of cleaning. This problem is controlled much better with the goblets; we hope that the athletes will include/understand our ecological concern.
  • SPONGING :
  • Every 5 km.
  • ARMCHAIRS :
  • The marathon is opened with the handisports. Indication of mileage all km.
  • TIMING :
  • Timing will be carried out with a system of codes bars, treated by LOGIKA  © software .
  • UNEVEN :
  • To be wary of the graphic scales, the coasts at the beginning and the arrival are soft slopes of 2.5%.